“The kettle soon began to boil, and meanwhile the old man held a large piece of cheese on a long iron fork over the fire, turning it round and round till it was toasted a nice golden color on each side.” Heidi. Source: NPR
Dinah Fried still remembers reading about the gooey cheese-covered toast in Heidi as a young kid. In fact, she feels most proud of the photographs that capture and recreate meals from her favorite childhood literature. The Fictitious Dishes project is a spectacular, heartwarming nod to over two centuries of food and literature. Fit for both bibliophiles and foodies alike, the photo book renders into reality meals from our favorite stories.
“It was made of small juicy clams, scarcely bigger than hazelnuts, mixed with pounded ship biscuit, and salted pork cut up into little flakes; the whole enriched with butter, and plentifully seasoned with pepper and salt.” Moby-Dick. Source: NPR
“She sent out for one of those short, plump little cakes called petites madeleines, which look as though they had been moulded in the fluted scallop of a pilgrim’s shell.” Swan’s Way. Source: Idea Stream